Thursday, January 13, 2011

Mint Brownies- Noel

1 cup butter
1 2/3 cups sugar
1/2 cup cocoa
Cream together then add:

4 eggs
1 cup flour
Bake in 9x13 @ 350° for 25 minutes. Cool & frost with mint frosting.

Mint frosting:
1/2 stick butter
1/4 tsp. peppermint extract
2 cups powdered sugar
1/4 cup milk
green food coloring

Beat all ingredients together. Spread over cooled brownies. Then top with chocolate frosting.

Chocolate frosting:
1/2 stick butter
2 cups powdered sugar
1/2 tbsp. vanilla
1/4 cup cocoa
1/4 cup milk

Beat together and spread over mint frosting.

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