3 tbsp. butter
1 package regular marshmallows
or 4 cups mini marshmallows
1/2 cup peanut butter
6 cups rice krispies
Melt butter in a large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in peanut butter, mixing until smooth.
Add rice krispies. Stir until well coated.
Using buttered spatula or waxed paper, press mixture evenly into a 9x13 pan coated with cooking spray.
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