1 package macaroni, cooked
2 cans cream of mushroom soup
¾ can (from above) of milk
1 Tbsp honey-dijon mustard
Minced onions
1 can corn
1 can tuna, drained
Celery salt
Season salt
Pepper
In large pot, mix soup, milk, and mustard. Add corn, onions and tuna. Carefully stir in macaroni. Add seasonings to taste.
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